Recipe
Welcome to our collection of both modern and authentic Italian recipes, celebrating the heart and soul of Italian cooking. From comforting pasta dishes and rustic risottos to vibrant vegetable sides and delectable desserts, explore the diverse culinary landscape of Italy. Discover classic techniques and regional specialities that bring people together around the table. Whether you’re a novice or an experienced cook, find inspiration to create delicious meals bursting with flavour, colour, and the true joy of Italian life. Buon appetito!
-
Chocolate Panettone French Toast Recipe: A Festive Italian Fusion
Transform leftover Christmas bread into a decadent Chocolate Panettone French Toast. The perfect Italian-inspired brunch or dessert for the holidays!
-
Italian Gelato vs. Ice Cream: What is the difference?
Discover the key distinctions between Italian gelato and regular ice cream! Explore the ingredients, preparation, texture, and flavour that set these frozen delights apart.
-
Chunky Cookie Recipe | Original Brooki Bakehouse Cookies by Brooke Bellamy
Discover the secret to Brooki Bakehouse’s sensationally chunky cookies with this adapted recipe from Brooke Bellamy. Learn about the Australian baker’s global success story on TikTok and her journey from a home kitchen to international shipping. Get the simple steps and ingredients to bake your own delicious chocolate chip cookies inspired by the original Brooki…
-
Recipe: Pizzoccheri traditional Pasta dish from Lombardy with buckwheat flour
Discover authentic Pizzoccheri, the soul-warming buckwheat pasta from Italy’s Valtellina valley. Learn its origin, why it’s loved, and where to taste this traditional Alpine dish.
-
Tigelle: small, round flatbreads from Emilia-Romagna | Recipe
Have you ever heard about Tigelle? Tigelle, also known as crescentine, are a beloved speciality from the Emilia-Romagna region of Italy (a Foodie Paradise!). These small, round flatbreads are traditionally
-
Recipe for Italian flourless chocolate cake – Torta Caprese
An Italian flourless chocolate cake whose chocolate richness melts in your mouth. This is Torta Caprese. The list of ingredients is short, and the instructions are super easy to follow
-
Recipe: Pizza Würstel (with Frankfurter / Vienna Sausage)
With its savoury sausage slices, tangy tomato sauce, and gooey mozzarella cheese, Pizza Würstel offers a delectable twist on the classic Italian dish. Whether you’re hosting a casual gathering with friends or simply craving a comforting meal, this recipe is sure to satisfy your culinary cravings and transport your taste buds on a flavorful journey.
-
Vegetarian alla Carbonara Pasta with fried Onion
Spaghetti alla Carbonara is one iconic Italian pasta dish. It definitely ranks among the top five most cherished Italian dishes, just after a classic Pizza Margherita and Pomodoro Spaghetti of
-
Spaghetti with dried tomatoes and mozzarella – Recipe
Spaghetti with dried tomatoes and mozzarella. So easy, so simple, so delicious! It’s actually a two-pot dish; however, if you want to skip the (actually crucial) frying part, you can also make a one-pot dish out of this recipe.
-
How to order Coffee with ice cream in Italy – Caffé con pallina di gelato
It’s a hot afternoon, you’re getting tired, and you want both something sweet and energizing. The perfect combination is coffee and ice cream. Instead of ordering both separate, you can
-
Recipe: Gnocchi di Verona with brown butter & parmesan (authentic & simple recipe)
Gnocchi di Verona is both a typical and traditional dish of the Veronese gastronomy. And as a Tourist, you simply cannot visit Verona without enjoying and eating at least one portion of
-
Dessert speciality from Verona: Torta Russa di Verona (Recipe)
When in Verona, you have to try and taste the local speciality Torta Russa di Verona. Every city or region has its own recipes, and that’s something truly wonderful. Torta
-
Recipe: Muffin Arance e Yogurt – Italian Sicilian orange and yogurt mini-cakes (muffins)
Muffin Arance e Yogurt are perfect for those current warm spring days, homemade Muffins with the juice of Sicilian oranges and yoghurt. They are delicate, and fluffy and taste absolutely
-
Recipe: How to make Pizza Fritta / Fried Pizza, learnt in Naples, Italy at 1947 Pizza Fritta
Naples / Napoli, a culinary destination you should not miss on a Trip to Italy! To bring more back home from the Land of Culture and good Food, I’m sharing
-
Stracciatella Gelato by La Marianna Bergamo & authentic Recipe
Did you know that La Marianna Bergamo is the inventor of the Stracciatella Gelato? Ice Cream was invented and produced for the first time by Enrico Panattoni in 1961, the
